Bloody Maria Rarebit Cheese
Rarebit, known also as Welsh Rabbit, is a vintage savory beer and cheese recipe served over toast, slightly similar to a fondue. It makes a great dip for fresh cut vegetables and chips. It’s also is a great addition to nachos!
Rarebit is made with Worcestshire sauce, some seasonings, beer, and an egg yolk. Okay, it’s a little more complicated than that, but the combo of melted cheese and Bloody Maria Mix is a close match.
We like to top our Bloody Maria Michelada Shrimp Tacos with this cheese for an extra level of flavor!
Bloody Maria Rarebit Cheese
Colby Jack Cheese 1/2 cup
Bloody Maria Mix 1/2 cup
1. Melt together equal amounts of cheese and Bloody Maria Mix. Serve right away.
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